South Ridge Maple
The South Ridge brand is modern and has universal appeal as a consumer and food service brand. The brand features maple sugar and maple syrups from the Hargrove maple stands in central New Brunswick. Never blended with inferior syrups, never blended with syrups from other producers, South Ridge maple syrup is guaranteed to be single source and 100% organic.
The 47° North brand was developed primarily as an export brand. First launched in Europe in 2017, the brand has gained consumer acceptance across Europe with online consumers and independent retailers focussing on Organic and Vegan Foods. The label features strong Canadian iconography associated with the Canada’s maple leaf flag elements and colours.
To learn more visit www.47northfoods.com
Canadian Organic Maple
Canadian Organic Maple was introduced in the 1990’s. It is the original organic maple syrup bottled and sold by the Hargrove family and it is still popular today with online and foodservice customers. Learn more at www.canadianorganicmaple.com
All are organic and sourced directly from our sugar maple trees in central NB. Syrups are available for consumers and retailers in glass and plastic bottles ranging from 50 ml to 4 litres. For industrial customers 19 litre pails, drums and totes are available.
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organic maple syrups
Pure, delightful and smooth as silk. South Ridge Canada grade A organic maple syrup is available in four profiles based on the colour and flavour:
Maple Grading System
Grade A Golden
Perfect for: whipped cream, maple candies,over fresh fuit
Grade A Amber
Perfect for: pancakes, poaching, fruit, homemade granola
Grade A Dark
Perfect for: sauces and glazes, candied nuts, over ice cream
Grade A Very Dark
Perfect for: baking, maple caramel corn, custards
Golden, light taste
Amber, rich taste
Dark, robust taste
This syrup is produced later in the maple harvest season and has a much more pronounced maple flavour. Dark syrup has a characteristically deep brownish hue, but is clear and smooth in texture and mouth feel. Dark syrup is often used as a beverage sweetener or in place of traditional sugars.
Very dark, strong taste
Organic Maple Sugar
Granulated organic maple sugar is made from a single ingredient, organic maple syrup. The process involves evaporating the maple syrup down to a higher sugar concentration and a vigorous mixing stage which leads to an exothermic reaction resulting in organic maple sugar. An amazing natural sweetener with that irresistible maple taste.
Sprinkled over yoghurt, tossed with some berries, or used in baking as a healthier sugar alternative, our maple sugar adds a delicate sweetness with notes of caramel and vanilla.
A truly natural, gourmet delight!